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Sep 26, 20226 min read
Antonio Miguez Amil brings back to life the historical wines of Ribeiro
Talking about Antonio Míguez Amil is talking about an "adegueiro" (vigneron in the local Galician language) who is obsessed with the idea...
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Nov 19, 20219 min read
Georgia. The stronghold where Neolithic viticulture survived.
For ages, Georgians were growing vines organically. It was an ancestral practice, something natural to them, they had it in their blood....
151 views
Oct 20, 20215 min read
Cume do Avia: The pursuit of sustainability
Think about it. We, the sommeliers and merchants, live on the beautiful side of the wine industry. We grab one of our carefully selected...
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